How To Fry Turkey Bacon
https://www.youtube.com/watch?v=SnRZelIyRxs
Ingredients:
- 1 tbsp Olive Oil
- Turkey Bacon
Tools Needed:
- Frying Pan
- Tongs
- Plate
- Paper Towel
Cooking Instructions:
- Turn burner to medium heat. Add 1 tbsp of oil to pan
- Spread oil around pan
- Add bacon to pan
- Only cook a few at a time. You do not want the bacon to be crowded on the pan.
- Use your tongs to check on the bacon to make sure it does not burn.
- Use tongs to flip bacon when bacon starts to become crispy. You can tell when it begins to bubble (usually after 2-3 minutes)
- Fry for another 1-2 minutes (until desired crispiness). Then place on a plate lined with a paper towel to drain the excess oil.
