6/7: Today we are mixing it up a bit. We won’t be Grilling or Air Frying. We are going to make some cupcakes and an amazing ice cream cake for the Connections Moving On Ceremony this Friday. Below is the video that we used as a guide to make the ice cream cake:
5/31: Yummy Cheeseburgers! We use this video as a guide. We chose to only add 1 tsp garlic powder & 1/4 tsp of salt to our meat. We also cooked our burgers on a gas grill instead of a charcoal grill. They turned out great!
Quick Video:
Step by step recipe and directions are available at the link below:
https://www.simplyrecipes.com/recipes/how_to_grill_the_best_burgers/
5/24: Air Fryer Crispy Chicken Wings w/ Carrots and Celery
5/17: Foil Packet Seasoned Potatoes. We used the recipe from the video below for inspiration. We used Russet potatoes, olive oil. and a combination of: Salt, Pepper, Chili Powder, Garlic Powder, and Dried Rosemary. Our potatoes turned out sooo good!!
5/10: Grilled Corn On The Cob
Today we used the video below for inspiration this week. We had two ears of corn so we chose to make the foil packed with butter, and in the husk version. It was so fun to try different methods! In the end the Grill & Chill crew decided that the foil packet corn had a better flavor.
4/26/ 23 :
The sun is out and it’s a great day to Grill!!
Today we will be grilling Teriyaki Chicken Skewers, along with pineapple & red bell pepper skewers. These will be served over white steamed rice! So good!
4/19/23:
It’s a cold and rainy day so we will be “grilling” indoors with the Air fryer. We will be using the video below as a guide. For a side dish we will be making a fruit salad with: apples, bananas, pears, grapes, and strawberries. Yummy!